Diane's 70th · Eurodam · Aug 28 – Sep 4, 2027

Dining on the Eurodam

Every restaurant, café and bar on board: what to order, what it costs, when to go, and a dinner plan for all seven nights, starting with Mom's birthday dinner at the Pinnacle Grill on sail-away night.

Eurodam in Glacier Bay · Gordon Leggett, CC BY-SA 4.0
6 includedDining Room, Lido Market, Dive-In, pizza, café, room service
3 + pop-upsSpecialty restaurants, plus Morimoto and a seafood boil
+20%Service charge on specialty dining and drinks
Smart casualNo shorts or tank tops at dinner
2 Dressy nightsUsually Sun Aug 29 and Fri Sep 3

Seven nights, seven dinners

Our dinner plan

A plan that works around the port times, with one special dinner every other night. Prices are for all four of us, including the 20% service charge. Book the specialty restaurants in Holland America's online planner before sailing.

NightWhereWhy that nightFor four
Sat Aug 28Pinnacle GrillDiane's 70thBook a 7:00 pm table before sailingEmbarkation-night reservations made in advance get a free bottle of sparkling wine. Ask for a window table, cake and a song.~$250
Sun Aug 29The Dining RoomDressySea dayThe first Dressy night. Dress up and enjoy the main dining room's multi-course menu.Included
Mon Aug 30Ashore in Juneau or Lido MarketIn port until 10 pmKing crab at Tracy's King Crab Shack by the dock after a whale tour, or an easy late buffet back on board.Varies
Tue Aug 31TamarindLate seating, ~8:45 pmAfter Glacier Bay and the evening Icy Strait Point tour, unwind with pan-Asian food and sushi.~$187
Wed Sep 1CanalettoAfter SitkaA relaxed Italian night after a big port day: pasta, short rib and tiramisù.~$120
Thu Sep 2Morimoto by Sea or Seafood BoilWhichever pop-up runs that nightBoth run about once a cruise. Check the Navigator app on day one and book right away.~$168–264
Fri Sep 3The Dining RoomDressyEarly, ~5:15 pmThe farewell dinner, early enough for Butchart Gardens at night in Victoria.Included
Specialty dining for the week, all four of us≈ $725–820

Worth the extra

Specialty restaurants

Prices are per person (2026) plus a 20% service charge. With the Have It All package, one specialty dinner each is included.

SteakhouseDeck 2Lunch & dinnerBirthday pick

Holland America's signature chophouse: Wagyu and Double R Ranch steaks, seafood and an excellent wine list, in a quiet, elegant room.

TryTable-side Caesar salad, jumbo lump crab cakes, American Wagyu strip loin or filet mignon, honey-glazed Chilean sea bass, and the "Not-So-Classic" Baked Alaska.

Reserve for embarkation night before sailing for a complimentary bottle of sparkling wine. Lunch is about $25 on sea days.

Menu & reservations on Holland America ↗

Tamarind

$39 pp
Pan-Asian & sushiDeck 11Dinner

High up with ocean views, Tamarind serves Southeast Asian, Chinese and Japanese dishes, plus sushi from the Morimoto by Sea sushi menu. Reviewers call it a standout.

TrySatay sampler, pork bao buns, wok-seared lobster, crispy duck, Panang red curry chicken, tuna pizza and the mango posset.

Menu on Holland America ↗

Canaletto

$25 pp
ItalianLido, Deck 9Dinner

Relaxed Italian dinners in a section of the Lido, with house-made pastas and small plates to share. The best value of the specialty restaurants.

TryVeal and sage meatballs, burrata, grilled tiger shrimp, casarecce pesto Genovese, Chianti-braised short rib, tiramisù. Broiled lobster tail is +$19.

Menu on Holland America ↗
JapanesePop-up, ~1 nightUsually in Tamarind

A one-night menu from Iron Chef Masaharu Morimoto, featuring fresh Alaska fish.

TryBlack cod yuzu and halibut XO.

About Morimoto by Sea ↗

Seafood Boil

$35 pp
SeafoodPop-up, 1 nightLido

A casual seafood feast served by the bucket, one night per cruise. Messy and lots of fun for a group.

The night varies, so check the Navigator app on day one and book early.

Included in the fare

Everyday dining

All of these are included at no extra charge (drinks aside).

Main restaurantDecks 2–3, aftBreakfast · lunch · dinner

A grand two-deck room at the back of the ship, serving multi-course dinners with nightly changing menus. Breakfast and lunch are open seating.

Dinner timesPick fixed seating (about 5:00 or 7:30 pm, the same table and waiters nightly) or open dining (about 5:15–9:00 pm, reservations possible) when you book. Open dining is easiest for a group of four.

One morning there's an Alaska Brunch: blueberry pancakes, salmon chowder, and a Kodiak steak and egg skillet.

About The Dining Room ↗

Lido Market

Included
BuffetDeck 9~6 am – 11:30 pm

The big casual buffet with stations for salads, carvery, Asian dishes, desserts and made-to-order eggs. It's where lunch happens on boarding day.

About Lido Market ↗

Dive-In

Included
Burgers & hot dogsLido poolLunch & dinner

Poolside grill under the Lido's glass roof, with burgers, Nathan's hot dogs and loaded fries.

TryThe Cannonball or High-Dive burger, the Dunkin' Dog, and fries topped with Dive-In sauce.

Dive-In menu ↗

Crow's Nest Café

Specialty coffee $
Coffee & pastriesDeck 11, forward

A coffee bar inside the Crow's Nest observation lounge (formerly Explorations Café). Grab a latte and a window seat for glacier views.

About the café ↗

Room service

Mostly included
24 hoursTo your cabin

Continental breakfast and the basic menu are free; some items carry a small charge. Hang the breakfast card on the door the night before.

Order breakfast to the balcony on Glacier Bay morning (Tue Aug 31), then watch the glaciers arrive.

Royal Dutch High Tea

Included
Once per cruise3:00 pm

Holland America's tea service with scones, finger sandwiches and Dutch pastries, usually on a sea day.

Lines form about 15 minutes early.

Only in Alaska

Alaska on the menu

Holland America served about 125,000 pounds of fresh Alaska seafood fleetwide in 2025.

Wild Alaska seafood

Salmon, halibut, cod and black cod appear across the menus all week.

Glacier Bay pea soup

Dutch split-pea soup served on the bow while you watch the glaciers. A beloved Holland America tradition.

Alaska Brunch

Blueberry pancakes, salmon and potato chowder, and a Kodiak skillet, once per cruise in The Dining Room.

Alaska cocktails

The Sitka Spritz and Inside Hand, created by bartender Sam Ross, and Glacial Ice cocktails at the Ocean Bar.

Local beer

Alaskan Amber, Icy Bay IPA and Killer Whale Pale Ale.

Live cooking shows

Two per cruise, hosted by the executive chef and the cruise director.

Drinks

Bars & lounges

Happy hour is 4–5 pm at Billboard Onboard and the Ocean Bar, with drinks up to $11 at half price.

Floor-to-ceiling windows over the bow, the best indoor spot for glaciers. Live music some evenings, and a lovely place for a nightcap.

Ocean Bar

Deck 3

Alaska craft cocktails and live music. Good for a pre-dinner birthday toast.

Coffee in the morning and wine at night, right outside the Pinnacle Grill. Meet here before the birthday dinner.

A cozy bar on Deck 2, handy before dinner or a show.

Quiet and elegant, with Asian-inspired cocktails and sake. Ideal before or after Tamarind.

Sea View Bar

Deck 9, aft

By the adults-only Sea View pool, the best spot for the 3 pm sail-away toast on the birthday.

Dueling pianos playing chart hits and requests. Ask them for "Happy Birthday" for Diane.

A seven-piece rock and R&B band, three sets nightly. The dance floor for the birthday night.

Drink packages (per person, per day)

  • Have It All · ~$65/day: Signature drinks package (drinks up to $12, 15 a day), one specialty dinner, Surf Wi-Fi and $100 excursion credit. About $1,820 for all four of us for the week.
  • Signature Beverage Package · $55.95: cocktails, wine, beer and specialty coffee up to $12 a drink.
  • Elite Beverage Package · $60.95: the same, but drinks up to $16.
  • Quench (non-alcoholic) · $17.95: sodas, juices, specialty coffees and mocktails.
  • Every adult in a cabin must buy the same drinks package, and a 20% service charge applies to drinks.

Tips for dining well

  • Book early. Reserve the Pinnacle Grill for Aug 28 and Tamarind for Aug 31 in Holland America's online planner as soon as it opens.
  • Birthday. Note Diane's 70th on the booking, tell the maître d' on day one, and order a cake through Holland America's gift shop.
  • Dress code. Smart casual every night; two "Dressy" nights call for a cocktail dress or jacket. Holland America's dress guide ↗
  • Dietary needs. Allergies and special diets can be noted in advance. Tell the waiter on the first night too.
  • Port nights. Juneau (until 10 pm) and Icy Strait Point (until 10 pm) are good nights to eat late or ashore.
  • More info. All Holland America dining ↗ · Specialty dining FAQ ↗